Honey Cake

There is something deeply nostalgic about a Honey Cake. Ours features thin, hand-rolled layers of golden, honey-infused biscuit. Between each layer is a velvety, tangy cream. The layers absorb the delicate sweetness as they rest, creating a texture that melts in your mouth.

It is simple, decadent, and completely unforgettable.

Sizing & Pricing

  • Small Rectangular ($45): 8 cm × 25 cm | Serves 6–8

  • Large Rectangular ($90): 16 cm × 25 cm | Serves 14–16

Ingredients

Sour cream, Condensed milk (milk, sugar), Heavy cream, Wheat flour, Butter (milk), Eggs, Sugar, Honey, Powdered sugar (sugar, corn starch), Baking soda.

Allergens

Contains: Wheat, Milk, Eggs. May Contain: Tree nuts.

How to Place an Order

Head to our Contact Us page and send us a message with:

  • Your requested date

  • Preferred cake size

  • ⚠️ Important Order Notice: Because our Honey Cake requires a full 12-hour resting period to achieve its signature melt-in-your-mouth texture, please place your order at least 4 days in advance.